http://sv-timemachine.net/2007/12/lets-cooking-lengua-verde/ The Time Traveller (for so it will be convenient to speak of him) was expounding a recondite matter to us. Mon, 01 Dec 2008 19:06:03 +0000 http://wordpress.org/?v=2.6.3 http://sv-timemachine.net/2007/12/lets-cooking-lengua-verde/#comment-11325 Velella - the female half Sat, 29 Dec 2007 13:58:25 +0000 http://sv-timemachine.net/?p=390#comment-11325 ewwwwww......... staying vegetarian..... ewwwwww………
staying vegetarian…..

]]> http://sv-timemachine.net/2007/12/lets-cooking-lengua-verde/#comment-11301 cheryl Fri, 28 Dec 2007 00:06:51 +0000 http://sv-timemachine.net/?p=390#comment-11301 Great pictures, Joshua. They sure made me hungry for tongue. Maybe I'll bring the makings when we come up soon if I can find a tongue. Your version sounds good too, Peg. Yumm Cher/Mom Great pictures, Joshua. They sure made me hungry for tongue. Maybe I’ll bring the makings when we come up soon if I can find a tongue. Your version sounds good too, Peg. Yumm
Cher/Mom

]]> http://sv-timemachine.net/2007/12/lets-cooking-lengua-verde/#comment-11299 Peg Bowden Thu, 27 Dec 2007 21:56:35 +0000 http://sv-timemachine.net/?p=390#comment-11299 I absolutely love tongue---and my mother used to make it several times/year. She served it with a creamy horseradish, and we usually had parsleyed potatoes with it. I think it is a German dish. Your sauce with the peppers sounds divine. I will try it this week. In our local market, (which is a few miles from the Mexican border), they ALWAYS have tongue, so finding it is no problema. One of my favorite street foods in Mexico is taco de lengua, served with peppers and chopped cabbage. Thanks for the great photos and the easy directions. Peg/Mom I absolutely love tongue—and my mother used to make it several times/year. She served it with a creamy horseradish, and we usually had parsleyed potatoes with it. I think it is a German dish. Your sauce with the peppers sounds divine. I will try it this week. In our local market, (which is a few miles from the Mexican border), they ALWAYS have tongue, so finding it is no problema. One of my favorite street foods in Mexico is taco de lengua, served with peppers and chopped cabbage. Thanks for the great photos and the easy directions. Peg/Mom

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